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Badger and Dodo Coffee Roasters: Glowing under sunlight, a vibrant red mass of coffee cherries is washed with water. Overlaid with Kenya Limwe, this image highlights the exceptional freshness and quality of the Kenyan harvest.

NEW SINGLE ORIGIN RELEASE: KENYA LIMWE

Region: Nyamira Producer:  Livien Osiemo (Limwe Estate) Altitude: 2070  masl Coffee varieties: Batian, Ruiru 11 Process: Washed Drying: Dried on African drying beds for 21-30 days Cupping notes: Sundried Tomato, Blackcurrant, Cola Cupping score: 88.5 Livien Osiemo has long dreamed of having a coffee farm. In 2015, he purchased Limwe Estate and planted the first coffee trees on the farm.  The farm […]

Badger and Dodo Coffee Roasters: A green coffee package labeled Christmas Blend from Badger & Dodo, adorned with festive pine trees, rests on a wooden surface. Surrounding it are holiday decorations like pine cones and greenery, all softly blurred in the background to celebrate this seasonal roast.

NEW COFFEE RELEASE: CHRISTMAS BLEND

Nothing says Christmas in Ireland like putting on a warm Christmas Jumper and getting cozy next to the fire for a good chat and cup of hot coffee. This is what the Badger & Dodo Christmas Blend is all about. This season is about bringing in the new year with tradition and remembrance of years […]

Badger and Dodo Coffee Roasters: People in blue uniforms sort coffee cherries on large drying tables under a cloudy sky. A modern building is in the background, with Costa Rica Fidel El Centro written in the foreground.

NEW SINGLE ORIGIN RELEASE: Costa Rica Fidel El Centro

Region: Naranjo, West Valley Farm: Arrfieta Altitude: 1500-1700 masl Coffee varieties: Red Caturra Process: Red Honey Drying: Raised bed Cupping notes: Plum, Cocoa Nibs, Salted Caramel Cupping score: 86.5 Fidel El Centro is a family project. In 2013 They participated for the first time in the contest Cup of Excellence, They came 1st place with Fidel farm. In 2014 with their other farms they […]

Badger and Dodo Coffee Roasters: A person walks on wide, white rooftops surrounded by lush green trees. Text over the image reads Mexico La Cascadas.

NEW SINGLE ORIGIN RELEASE: Finca Cascadas

Region: Motozintla, Chiapas Producer: Various Small Holders Altitude: 1100 – 1600 masl. Coffee varieties: Bourbon, Catuai & Marsellesa Process: Washed Drying: African Beds Cupping notes: Milk Chocolate, Cashew, Vanilla Cupping score: 85 The farm is owned and run by small holders, each small holder owns a share of this Finca located at Motozintla, Cascadas is named for the many waterfalls around the finca, nevertheless […]

Badger and Dodo Coffee Roasters: Close-up of two baskets filled with coffee beans. The label Ethiopia Banko Gotiti is prominently displayed in the center. The baskets rest on a surface scattered with additional beans.

NEW SINGLE ORIGIN RELEASE: Banko Gotiti

Region: Worka, Yirgacheffe Altitude: 1600-2300masl Coffee varieties: Heirloom Process: Washed Drying: Dried over a 10 day Cupping notes: Jasmine, Apricot, Orange Blossom Cupping score: 87 Banko Gotiti is a village in the Gedeb district of Ethiopia’s Gedeo Zone, where Yirgacheffe is located. The Banko Gotiti cooperative was founded in 2012, separately from the Worka cooperative, which is a larger organization. Banko Gotiti […]

Badger and Dodo Coffee Roasters: A rural landscape with a field enclosed by a fence, set against a backdrop of trees and a blue sky with clouds. Text overlay reads Guatemala La Colina. A small building is partially visible in the foreground.

NEW SINGLE ORIGIN RELEASE: GUATEMALA LA COLINA

Producer: Tony Medina Region: Chimaltenango Altitude: 1660-1725 masl Coffee varieties: Bourbon Process: Washed Drying: Sun dried on patio Cupping notes:  White Grape, Passion Fruit, Lemon Cupping score: 86.5 La Colina farm, translated into “The Hill”, is called like this because of the elevations of the land, and the hill on which it is located. It was the father of Tony Medina who […]

Badger and Dodo Coffee Roasters: A person inspects coffee beans drying on raised beds at a farm. The setting is lush and green, with rows of beans spread out under the open sky. Text overlay reads Burundi Busasa.

NEW SINGLE ORIGIN RELEASE: BURUNDI BUSASA

Region: Muyinga Washing station: Busasa, 1600 small farmers Altitude: 1650 – 1800 masl Coffee varieties: Red Bourbon Process: Washed process Drying: Raised bed Cupping notes: Black Tea, Plum, Apple Cupping score: 86 One of the fantastic partners we work with in Burundi is Zuberi Matsitsi, owner of Matraco Coffee. One of his stations, Busasa, is located in the northern province of Muyinga.  The […]

Badger and Dodo Coffee Roasters: Amidst a woven basket, a person sorts vibrant coffee cherries on an open sack with unwavering focus. Peru La Estrella is gracefully overlaid on the scene.

NEW SINGLE ORIGIN RELEASE: Peru La Estrella

We are excited to announce our new Washed Peru from La Estrella. Beautiful coffee from the San Ignasio region and a cupping score of 85 and tasting notes of Chocolate, Caramel, Prune. We are 85+ Region: San Ignacio Cooperative: Aprocassi  Altitude: 1550 – 2020 mals Varieties: Mundo Novo, catimor, pache Process: Washed Cupping notes: Chocolate, Caramel, Prune Cupping […]

Badger and Dodo Coffee Roasters: Sunset view over a coffee drying station in Ethiopia, with long rows of raised wooden drying beds covered in yellow tarps. The sky is painted with dramatic clouds and vibrant orange hues. Text reads, Ethiopia Tellia Yukro.

New Single Origin Release: Ethiopia Telila Yukro

Region: Kecho Anderacha, Gera, Jimma Altitude: 1950-2100masl Coffee varieties: JARC 74112 Process: Washed Drying: Dried over a 10 day  Cupping notes: Gooseberry, Peach Iced Tea Cupping score: 86.5 We are exceptionally proud to be bringing you this lot from Mike Mamo and the team at Telila Coffee Washing Station This is only the second year of production for this Washing Station. 74112 […]

Badger and Dodo Coffee Roasters: Close-up of a sleek, modern black coffee grinder with a digital display showing a grind size of 0.16 mm for key consistency and a weight of 18.0 g. The grinder features two silver control knobs and boasts a stylish finish.

Consistency is key!

We all know the standards of coffee over the last couple of years has grown dramatically. We also know that equipment has changed also to provide those standards consistently. We have always ensured that the machinery we offer our customers has been vigorously tested by the manufacturer and the products themselves are value for money! This […]

Badger and Dodo Coffee Roasters: A man in a hat and plaid shirt sifts Honey Pacamara El Salvador Familia Diaz coffee beans through his hands over a drying bed, with a charming wooden building in the background.

EL SALVADOR – HONEY PROCESSED PACAMARA FAMILIA DIAZ

Producer: José Efrain Diaz Region: Chalatenango Altitude: 1700-1900 masl Coffee varieties: Pacamara Process: Honey Drying: Sun-dried on raised beds Cupping notes:  Prosecco, Cantaloupe, Cola Cupping score: 88.75

Badger and Dodo Coffee Roasters: A group of people carrying sacks and baskets walk along a lush, green path in a rural area. The landscape features rolling hills under a partly cloudy sky. Text overlay reads Rwanda Mahembe.

New Single Origin Release: Rwanda Mahembe

Lemon, Cola, and Date. This 86.5 pointer is the second lot of our back to back Rwandan releases, the Mahembe, is available in store and online today. East African season has been very good to us this year, and if you are an East African fan than this coffee is for you! Region: Western Province […]