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Region: Guji  Altitude: 1950-2100masl Coffee varieties: Kurume, Wolisho Process: Anaerobic  Drying: Dried over a 10 day  Cupping notes: Currant, Hibiscus, Tangerine Cupping score: 88.5

This washed Ethiopian is a delicate easy drinking coffee from the Sidama region. The Earl Grey florality paired with the sweetness of Blood Orange is perfect for both Filter and Espresso. Samii Gedeb Region: Sidama Altitude: 1950-2100masl Coffee varieties: Wolisho, Kurume Process: Washed Drying: Dried over a 10 day period Cupping notes: Earl Grey, Blood Orange Cupping score: 85 Bensa is a …

NEW SINGLE ORIGIN RELEASE: Ethiopia: Samii Gedeb Read More »

We are excited to be introducing our new 250g bags to the world, with a fresh and playful design that is guaranteed to brighten up any counter top or retail shelf. These bags are 100% LPDE 4 Recyclable, which means they can be fully recycled in the ROI by dispensing at large supermarkets and approved …

Journey to Bag Sustainability Read More »

We are excited to announce that we are going live with our new Wholesale Ordering Platform powered by Pepperi! You can use Pepperi on your computer or by downloading the Pepperi app on your phone or tablet and order from there.  Everyone is getting busier and finding time for simple tasks like reordering can be …

NEW WHOLESALE PORTAL IS NOW OPEN Read More »

Find out what the current and future coffee we have on sale.

So now we’ve finally opened our very own “Roastery outlet” at 11 Barrack St, Cork

Water makes up 99% of your coffee beverage.

From farm-to-cup we reduce our carbon footprint by reusing 90% of our waste produced, recycling the other 10%

The average lifespan of a single-use cup is 13 minutes – and due to their plastic content less than 1% get recycled.

We’re proud to announce our 1st annual Cups for Cups event to show our support for breast cancer awareness month

Leo Varadkar paid us a visit at the roastery