Colombia: El Tesoro

From:  8.12

Honey, Pineapple, Chocolate

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Origin: Tolima

Altitude: 1790 m.a.s.l

Varieties: Caturra

Process: Washed

Producer: Humberto Franco

Hectares: 4

Drying: Sundried on parabolic bed

Cupping notes: Honey, Pineapple, Chocolate

Cupping score: 85.00

Humbertos’ Finca is located in the remote area of La Aldea within the Central Andes mountain range.  The region has a wonderful micro climate, with volcanic soils which helps the area to produce some amazing specialties. With the great work carried out by Humberto and his family we are really looking forward to some very special coffees.